NEW YEAR'S EVE SPEAKEASY



New Year’s Eve Speakeasy Cellar Réunion Bistro Presents: New Year’s Eve Speakeasy Cellar ✨ Celebrate the close of 2024 with an unforgettable dining experience at Réunion Bistro’s Cellar with Live Music brought to you by Steve Wilson. Our Chef’s Prix Fixe Menu showcases the best of French fusion cuisine, paired with live music to create an elegant, cozy evening. 3 Courses + Welcome Cocktail + Live Music 🎶 Price includes gratuity \| NO HST Seating starts at 6:00 PM / 6:30 PM / 7:00 PM All seatings end by 11:00 PM New Year’s Eve Prix Fixe Menu Appetizers (Choose one): • French Onion Soup: Appetizer-sized, made with beef broth and topped with baguette slices and melted Emmental cheese. • Brûléed Chicken Liver Pâté: Served with crispy crostini for a delightful balance of savoury and sweet. • Seared Scallop: Accompanied by carrot purée and tangy pickled accents. Mains (Choose one): • Hanoi Braised Beef Cheek {GF}: Slow-braised beef cheek infused with lemongrass, ginger, and star anise, served with smashed potatoes, seared vegetables, and finished with a glaze. • Duck Confit Cassoulet: Tender duck confit atop a savoury bean medley, fried basil. • Wild Mushroom Bourguignon: Earthy, flavourful mushrooms in a rich red wine sauce, paired with celery root purée and fresh peas Desserts (Choose one): • Poached Pear in Red Wine: Served with crème anglaise, a perfect balance of fruity and creamy. • Champagne Crème Brûlée: A bubbly twist on the classic custard dessert. • Chocolate Mousse Gâteau: Decadent layers of rich chocolate perfection.
6:00PM SEATING Sold Out $110.00
6:30PM SEATING Sold Out $110.00
7:00PM SEATING Sold Out $110.00